OKTOBERFEST MENU 2019

ENTREES

Saurbraten $25
filet of beef medallions, beef mushroom sauce, egg noodles smoked paprika spice sour cream

Jager Schnitzel with Spaetzle $26
floured veal cutlet, roasted root vegetables, bacon and mushroom brown gravy

Pork Chop Wilbert $25
pan roasted pork cop, rosti potato pancake, applesauce, braised red cabbage

Beer Braised Sausages $24
knackwurst & bratwurst German potato salad, sauerkraut, whole grain mustard

SIDES

Braised Red Cabbage
Rosti Potato Pancakes, Apple Sticks & Sour Cream
Butter Browned Spaetzle, Caramelized Onions
Bavarian Pretzels

DESSERT
Apple Strudel, Vanilla Gelato

Ask your server for available German beers!